Last weekend we popped over to Gracie's for some baking and dinner (thanks Alex). I had a few errands to do in the morning, so when I turned up at Gracie's with only my ingredients for my Spider cupcakes, my host wasn't impressed at my tardiness... hehe ! I was given an hour to quickly whizz them up with the help of my rascal, as Gracie's other half was planning to cook us a proper Chinese feast, as I had been warned that I
would be kicked out of the kitchen.
Grace, being as organised as usual, had already baked her Banoffee, Pandan and Panilia cupcakes - re-tweaking the recipe to get the perfect light and fluffy sponge...

Luckily I made up for my lateness with some yummy spider cupcakes.

I ate so much cake and was also picking at the food that Al was cooking (whilst he was still preparing it) that I was already a bit full even before dinner had began! Although I made sure that there was space for the surprise dessert, Tiramisu. Yummm!
Next week will be chocolate truffles...
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